Concept information
اصطلاح مرجح
ماست
نوع
-
http://www.irandoc.ac.ir/onto/irandoc-meta/Concept
مفهوم اعم
مفهومهای اخص
تاریخ ایجاد
- 2011-11-20T20:41:06Z
تاریخ اصلاح
- 2022-05-19T09:56:55
تعاریف دارد
ساخته شده از
منسوخ
- false
رابطه والد فرزندی
همپوشانی نزدیک با
مطابقت دقیق دارد
یادداشت
- Cow's milk is commonly available worldwide, and, as such, is the milk most commonly used to make yogurt. Milk from water buffalo, goats, ewes, mares, camels, and yaks is also used to produce yogurt where available locally. The milk used may be homogenized or not; each type produces substantially different results. Yogurt is produced using a culture of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus bacteria. In addition, other lactobacilli and bifidobacteria are also sometimes added during or after culturing yogurt.
- http://aims.fao.org/aos/agrovoc/xDef_01ce13db
- http://aims.fao.org/aos/agrovoc/xDef_64b731e4
در زبان های دیگر
-
English
URI
http://www.irandoc.acir/onto/irandoc/c_15463
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