@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix ns0: <http://rdf-vocabulary.ddialliance.org/xkos#> .

<http://rdf-vocabulary.ddialliance.org/xkos#Date_Modified> rdfs:label "تاریخ اصلاح"@fa, "Date Modified"@en .
<http://rdf-vocabulary.ddialliance.org/xkos#is_in_scheme> rdfs:label "در طرح"@fa, "is in scheme"@en .
<http://www.irandoc.acir/onto/irandoc/c_34033>
  skos:scopeNote "Código IUPAC 3 2 1 68"@en ;
  ns0:Parents <http://www.irandoc.acir/onto/irandoc/c_3308> ;
  skos:prefLabel "ایزوآمیلاز"@fa, "isoamylase"@en ;
  ns0:note "IUPAC ລະຫັດ 3 21 68", "IUPAC kód 3 2 1 68", "Codice IUPAC 3 2 1 68", "IUPAC code 3 2 1 68", "Kod IUPAC 3 2 1 68", "ایوپاک شماره 68 1 2 3", "IUPAC kodu 3 2 1 68", "Code IUPAC 3 2 1 68", "Código IUPAC 3 2 1 68", "kód IUPAC 3 2 1 68", "IUPAC code 5 4" ;
  ns0:Date_Modified "2021-11-08T10:40:42Z" ;
  a <http://www.irandoc.ac.ir/onto/irandoc-meta/Concept>, skos:Concept ;
  ns0:is_in_scheme <http://aims.fao.org/aos/agrovoc> ;
  ns0:has_exact_match <http://lod.nal.usda.gov/nalt/35469>, <http://d-nb.info/gnd/4162470-1> ;
  skos:broader <http://www.irandoc.acir/onto/irandoc/c_3308> ;
  ns0:has_close_match <http://lod.nal.usda.gov/nalt/35469>, <http://d-nb.info/gnd/4162470-1> ;
  ns0:Obsolete "false" ;
  ns0:Date_Created "2011-11-20T21:05:56Z" ;
  ns0:Synonyms "淀粉异构酶" .

<http://www.irandoc.acir/onto/irandoc/c_3308>
  skos:prefLabel "گلیکوزیدازها"@fa, "glycosidases"@en ;
  a <http://www.irandoc.ac.ir/onto/irandoc-meta/Concept>, skos:Concept ;
  skos:narrower <http://www.irandoc.acir/onto/irandoc/c_34033> .

ns0:Parents rdfs:label "رابطه والد فرزندی"@fa, "Parents"@en .
ns0:Date_Created rdfs:label "تاریخ ایجاد"@fa, "Date Created"@en .
ns0:note rdfs:label "یادداشت"@fa, "note"@en .
ns0:has_close_match rdfs:label "همپوشانی نزدیک با"@fa, "has close match"@en .
ns0:Obsolete rdfs:label "منسوخ"@fa, "Obsolete"@en .
ns0:has_exact_match rdfs:label "مطابقت دقیق دارد"@fa, "has exact match"@en .
ns0:Synonyms rdfs:label "مترادف‌ها"@fa, "Synonyms"@en .
