@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix ns0: <http://rdf-vocabulary.ddialliance.org/xkos#> .

<http://rdf-vocabulary.ddialliance.org/xkos#monoisotopicmass> rdfs:label "جرم تک‌ایزوتوپی"@fa, "monoisotopicmass"@en .
<http://www.irandoc.acir/onto/irandoc/CHEBI:35618>
  skos:prefLabel "اتر معطر"@fa, "aromatic ether"@en ;
  a <http://www.irandoc.ac.ir/onto/irandoc-meta/Concept>, skos:Concept ;
  skos:narrower <http://www.irandoc.acir/onto/irandoc/CHEBI:125979> .

<http://rdf-vocabulary.ddialliance.org/xkos#formula> rdfs:label "فرمول"@fa, "formula"@en .
<http://rdf-vocabulary.ddialliance.org/xkos#smiles> rdfs:label "اسمایلٓ"@fa, "smiles"@en .
<http://rdf-vocabulary.ddialliance.org/xkos#subset> rdfs:label "زیرمجموعه"@fa, "subset"@en .
<http://rdf-vocabulary.ddialliance.org/xkos#inchikey> rdfs:label "اینچی‌کی"@fa, "inchikey"@en .
<http://www.irandoc.acir/onto/irandoc/CHEBI:125979>
  ns0:monoisotopicmass "462.25523" ;
  skos:prefLabel "(2R) 2 [(4S,5R) 8 (1 سیکلوهگزنیل) 5 [[سیکلوپروپیل متیل(متیل)آمینو] متیل] 4 متیل 1،1 دیاکسو 4،5 دی هیدرو 3H 6،1$l^/{6/}،2 بنزوکساتیازوسین 2 yl] 1 پروپان"@fa, "(2r)-2-[(4s,5r)-8-(1-cyclohexenyl)-5-[[cyclopropylmethyl(methyl)amino]methyl]-4-methyl-1,1-dioxo-4,5-dihydro-3h-6,1$l^/{6/},2-benzoxathiazocin-2-yl]-1-propanol"@en ;
  a <http://www.irandoc.ac.ir/onto/irandoc-meta/Concept>, skos:Concept ;
  ns0:mass "462.647" ;
  ns0:formula "C25H38N2O4S" ;
  ns0:charge "0" ;
  ns0:smiles "C[C@H]1CN(S(=O)(=O)C2=C(C=C(C=C2)C3=CCCCC3)O[C@H]1CN(C)CC4CC4)[C@H](C)CO" ;
  ns0:inchi "InChI=1S/C25H38N2O4S/c1-18-14-27(19(2)17-28)32(29,30)25-12-11-22(21-7-5-4-6-8-21)13-23(25)31-24(18)16-26(3)15-20-9-10-20/h7,11-13,18-20,24,28H,4-6,8-10,14-17H2,1-3H3/t18-,19+,24-/m0/s1" ;
  skos:broader <http://www.irandoc.acir/onto/irandoc/CHEBI:35618> ;
  ns0:subset "2_STAR" ;
  ns0:inchikey "JGNQIWALOVNPJK-GLDPYIMESA-N" .

ns0:charge rdfs:label "charge"@en, "بار"@fa .
ns0:inchi rdfs:label "اینچی"@fa, "inchi"@en .
ns0:mass rdfs:label "جرم"@fa, "mass"@en .
